A former ad sales rep for Gourmet magazine (R.I.P.), Lisa Rogovin had what she calls her Eat, Pray, Love moment in 2005, meaning she left an unhappy marriage, sold the house, and embarked on a food-fueled journey around the world, visiting 14 countries (yes, India was in the mix) in seven months. Before she left on her edible adventure, though, the food enthusiast sowed the seeds for her future happiness, both personally and professionally. She met the man who would become her second husband and she led a group of hotel guests on a culinary expedition of San Francisco’s Ferry Building fine-food emporium. Buoyed from her travels, she took up where she left off when she returned. The Venezuelan golf pro became her hubbie, and she launched her own business, In the Kitchen with Lisa, leading intimate food forays around the Bay Area’s culinary epicenters. Her field trips include the Ferry Building’s Marketplace and Farmers’ Market, West Marin food and wine top spots, and, more recently, a tour of the city’s Mission District eclectic eats. And for the past two years, every Thursday between 11 am and 2 pm, Lisa or one of her team of seven tour guides (they […]
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